Reservations and Inquiries

TEL 048-950-0363

Reservation

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  1. HOME
  2. FOOD

  • [Antipasto freddo cold appetizer]

    • Homemade pickles

      ¥ 650(Tax included)

      1/10

      Homemade pickles

      ¥ 650(Tax included)

    • Marinated olives

      ¥ 650(Tax included)

      1/10

      Marinated olives

      ¥ 650(Tax included)

    • white liver mousse

      ¥ 780(Tax included)

      1/10

      white liver mousse

      ¥ 780(Tax included)

    • Today's carpaccio

      980 yen(Tax included)

      1/10

      Today's carpaccio

      980 yen(Tax included)

    • Assorted cheese (3 or 4 types)

      980 yen(Tax included)

      1/10

      Assorted cheese (3 or 4 types)

      980 yen(Tax included)

    • Bacon and mushroom watercress salad

      1180 yen(Tax included)

      1/10

      Bacon and mushroom watercress salad

      1180 yen(Tax included)

    • Three kinds of bruschetta

      980 yen(Tax included)

      1/10

      Three kinds of bruschetta

      980 yen(Tax included)

    • Pate de Campagne

      ¥ 780(Tax included)

      1/10

      Pate de Campagne

      ¥ 780(Tax included)

  • [Antipasto caldo warm appetizer]

    • Parte's specialty: Bagna cauda with oven-baked vegetables

      1580 yen(Tax included)

      1/10

      Parte's specialty: Bagna cauda with oven-baked vegetables

      1580 yen(Tax included)

    • homemade bacon and sausage

      1280 yen(Tax included)

      1/10

      homemade bacon and sausage

      1280 yen(Tax included)

    • Yamagata pork belly and daikon radish ajillo

      880 yen(Tax included)

      1/10

      Yamagata pork belly and daikon radish ajillo

      880 yen(Tax included)

    • Fresh fish grilled in a kiln

      1480 yen(Tax included)

      1/10

      Fresh fish grilled in a kiln

      1480 yen(Tax included)

    • Assortment of 8 types of appetizers

      2000 yen(Tax included)

      The contents will change daily.(2 people ~)

      1/10

      Assortment of 8 types of appetizers

      2000 yen(Tax included)

      The contents will change daily.(2 people ~)

    • Parte-style squid rice

      880 yen(Tax included)

      1/10

      Parte-style squid rice

      880 yen(Tax included)

    • Halfbeak meunière with herbs

      1180 yen(Tax included)

      1/10

      Halfbeak meunière with herbs

      1180 yen(Tax included)

    • Sauteed Wagyu Tongue with Ravigote Sauce

      1280 yen(Tax included)

      1/10

      Sauteed Wagyu Tongue with Ravigote Sauce

      1280 yen(Tax included)

  • [Pane]

    • Focaccia

      300 yen(Tax included)

      (2 sheets)

      1/10

      Focaccia

      300 yen(Tax included)

      (2 sheets)

  • [Carne meat dishes]

    • Yamagata pork loin (200g)

      1880 yen(Tax included)

      1/10

      Yamagata pork loin (200g)

      1880 yen(Tax included)

    • Roasted Wagyu beef shoulder triangle (160g)

      2980 yen(Tax included)

      1/10

      Roasted Wagyu beef shoulder triangle (160g)

      2980 yen(Tax included)

    • Miou chicken thigh meat with bone (350g)

      1780 yen(Tax included)

      1/10

      Miou chicken thigh meat with bone (350g)

      1780 yen(Tax included)

  • [Pasta]

    • Peperoncino with clams, bamboo shoots and broad beans

      1280 yen(Tax included)

      Oil-based

      1/10

      Peperoncino with clams, bamboo shoots and broad beans

      1280 yen(Tax included)

      Oil-based

    • Seasonal vegetables and anchovies

      1380 yen(Tax included)

      Oil-based

      1/10

      Seasonal vegetables and anchovies

      1380 yen(Tax included)

      Oil-based

    • Fresh tomatoes and basil

      1280 yen(Tax included)

      Tomato base

      1/10

      Fresh tomatoes and basil

      1280 yen(Tax included)

      Tomato base

    • Yamagata pork ragout and stracciatella

      1580 yen(Tax included)

      Tomato base

      1/10

      Yamagata pork ragout and stracciatella

      1580 yen(Tax included)

      Tomato base

    • Sakura shrimp and rape blossom aglio e olio

      1380 yen(Tax included)

      Oil-based

      1/10

      Sakura shrimp and rape blossom aglio e olio

      1380 yen(Tax included)

      Oil-based

    • Bacon and mushroom carbonara

      1380 yen(Tax included)

      Other

      1/10

      Bacon and mushroom carbonara

      1380 yen(Tax included)

      Other

    • Shrimp americaine

      1480 yen(Tax included)

      Other

      1/10

      Shrimp americaine

      1480 yen(Tax included)

      Other

    • Prosciutto, avocado and cream cheese pesto

      1380 yen(Tax included)

      Other

      1/10

      Prosciutto, avocado and cream cheese pesto

      1380 yen(Tax included)

      Other

    • Smoked swordfish with fresh herbs

      1628 yen(Tax included)

      1/10

      Smoked swordfish with fresh herbs

      1628 yen(Tax included)

  • [Pizza]

    • Shrimp and dried tomato pesto

      880 yen(Tax included)

      Basil sauce

      1/10

      Shrimp and dried tomato pesto

      880 yen(Tax included)

      Basil sauce

    • Quattro Formage

      880 yen(Tax included)

      no tomato sauce

      1/10

      Quattro Formage

      880 yen(Tax included)

      no tomato sauce

    • Prosciutto and arugula

      ¥ 780(Tax included)

      no tomato sauce

      1/10

      Prosciutto and arugula

      ¥ 780(Tax included)

      no tomato sauce

    • Margherita

      ¥ 680(Tax included)

      With tomato sauce

      1/10

      Margherita

      ¥ 680(Tax included)

      With tomato sauce

    • Bismarck

      880 yen(Tax included)

      With tomato sauce

      1/10

      Bismarck

      880 yen(Tax included)

      With tomato sauce

    • Chicinieri

      ¥ 780(Tax included)

      With tomato sauce

      1/10

      Chicinieri

      ¥ 780(Tax included)

      With tomato sauce

  • [Dolce dessert]

    • Strawberry tiramisu and kumquat ice cream

      880 yen(Tax included)

      1/10

      Strawberry tiramisu and kumquat ice cream

      880 yen(Tax included)

    • Seasonal gelato

      380 yen(Tax included)

      This is homemade ice cream made using a frozen grinder.

      1/10

      Seasonal gelato

      380 yen(Tax included)

      This is homemade ice cream made using a frozen grinder.

    • Lemon Rare Cheesecake and Blueberry Sorbet

      880 yen(Tax included)

      1/10

      Lemon Rare Cheesecake and Blueberry Sorbet

      880 yen(Tax included)

  • 【risotto】

    • Firefly squid and mitsuba risotto

      1380 yen(Tax included)

      1/10

      Firefly squid and mitsuba risotto

      1380 yen(Tax included)

    • Tomato risotto with buffalo mozzarella

      1380 yen(Tax included)

      1/10

      Tomato risotto with buffalo mozzarella

      1380 yen(Tax included)